Sunday 27 January 2013

FOOD ADDITIVES




Processed foods are not only fast to make but also don't go as quickly as fresh products. But how does processed food stay good for so long? It isn't magic; it's due to the additives and preservatives they contain! These additional ingredients make the food last longer and look better, but they also make us fatter, have high cholesterol, higher blood pressure and other significant side effects.






Did you find the video interesting? If you want to know something else about food additives you will find more information on the following presentation:





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